Title: Pineapple Chicken...vxrf36b
Categories: Crockpot Poultry Lowcal
Yield: 6 Servings
| LIZ JONES |
| 3 | | Chicken breasts * |
| | | Pepper |
| | | Paprika |
| 20 | oz | Pineapple ** |
| 2 | tb | Mustard; Dijon-style |
* Chicken breasts should be split, skinned and boned. ** Pineapple should
be drained, unsweetened tidbits. Arrange chicken in crockpot. Sprinkle with
pepper and paprika. Mix pineapple and mustard together; pour over chicken.
Cover and cook on LOW 7 to 9 hours (HIGH: 3 to 4 hours). Makes 6 servings,
Per serving: 210 calories; 4 g fat; 73 mg cholesterol; 153 mg sodium. Rival
Crock-Pot Slow Cooker Dining Lite. May 1992...